Black Pepper Cheese Logs

Ingredients:
  • 8 oz. cream cheese, softened
  • 1 Tbsp milk
  • 1 clove garlic, crushed
  • 1 tsp chopped fresh chives
  • 2 Tbsp dried parsley flakes
  • coarsely ground black pepper
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Preparation:

Combine first 5 ingredients. Shape mixture into two 5-inch logs. Roll in coarsely ground black pepper. Cover and chill at least 3 hours.

Serve with assorted crackers.

Servings: 1 cup
Source:
Submitted by: Recipe Group Member
Date:






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