Cajun Cheeseball

Ingredients:
  • 1 - 8 oz. cream cheese softened
  • 1 - 8 oz. KRAFT mild cheddar cheese
  • 3 Tbsp finely chopped onion
  • 1/4 tsp ground red pepper
  • 1/4 tsp worcestershire sauce
  • 1/2 cup finely chopped pecans
  • 2 Tbsp finely chopped fresh parsley
  • 1 Ritz crackers
MoreRecipes.com image placeholder
Preparation:

Blend cream cheese, cheddar cheese, onion, red pepper, and worcestershire sauce in bowl. mix well; shape into ball or log.

Mix pecans and parsley. roll cheese ball in pecan mixture until completely covered.

Refrigerate for 1 hour or until chilled. Serve with crackers.

Servings: 10
Source:
Submitted by: Recipe Group Member
Date:







  • print page button