Sausage Cheese Breakfast Balls

Ingredients:
  • 2 lbs regular sausage
  • 1 1/2 cup baking mix (Jiffy or Bisquick)
  • 4 cup shredded sharp cheddar cheese
  • 1/2 cup finely chopped onion
  • 1/2 cup finely chopped celery
  • 1/2 tsp garlic powder
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Preparation:

Preheat oven to 375°.Mix sausage, baking mix, cheese, onion, celery and garlic powder thoroughly. Form into 1-inch balls. Bake 15 minutes on ungreased cookie sheet until golden brown. Makes abut 6 dozen. Sausage cheese balls can be frozen uncooked.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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