Fancy Meatballs

Ingredients:
  • 3/4 lbs lean beef, ground
  • 1/2 cup bread crumbs
  • 1 egg
  • 1 Tbsp half and half
  • 2 Tbsp grated parmesan cheese
  • 2 tsp minced garlic
  • 1/4 cup finely chopped parsley
  • 1/4 co finely chopped basil
  • 1/2 tsp grated lemon rind
  • 1/4 tsp grated nutmeg
  • salt to taste
  • pepper to taste
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Preparation:

In a large bowl, mix all ingredients with your fingers. Blend and shape into 12 balls.

Heat in 1/4 cup oil in a skillet large enough not to crowd balls. Brown on all sides. Simmer in sauce for 15 minutes.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:







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