Mexicali Meatballs

Ingredients:
  • 1 lbs ground beef
  • 1 envelope taco seasoning
  • 1/3 cup water
  • 1/3 cup diced green chiles
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Preparation:

Combine taco mix and water. Add chili and ground beef; mix well. Form into 1-inch meatballs. Bake on ungreased cookie sheet at 350° F for 20 minutes.

Servings: 4 to 6
Source:
Submitted by: Recipe Group Member
Date:






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