Nana's Barbeque

Ingredients:
  • 2 lbs ground beef
  • 4 Tbsp vinegar
  • 1/3 cup water
  • 4 Tbsp sugar
  • 4 Tbsp mustard (optional)
  • 2 Tbsp Worcestershire sauce
  • onions to taste
  • 1/2 bottle (about 6 oz.) ketchup or chili sauce
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Preparation:

In a large pan, heat beef and add vinegar, water, sugar, mustard, Worcestershire sauce, onions and ketchup or chili sauce. Cook over medium heat. Serve over bread or rolls.

Servings:
Source:
Submitted by: Recipe Group Member
Date:







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