Preparation:

Preheat oven to 300° F.

Combine chili sauce, Coke and soup mix.

Place brisket in a foil-lined baking pan. Pour sauce mixture over brisket and cover with another sheet of foil sealing edges.

Bake at 300° F for 3 to 3 1/2 hours until tender.

Carve brisket against the grain and serve the pan juices as a sauce.

Servings: 6
Source:
Submitted by: Recipe Group Member
Date:

•