Marinated Flank Steak

Ingredients:
  • 1-1/2 lbs. flank or top round steak
  • 1/4 cup soy sauce
  • 3 shakes tabasco
  • 1/2 tsp worcestershire sauce
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1 tsp lemon juice
  • 1/4 tsp pepper
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Preparation:

Sprinkle steak with meat tenderizer. Combine ingredients and pour over steak in a zip-loc bag. Marinate for at least 4 hours or overnight; turning often. Broil low for 15 to 20 minutes on each side.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:






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