Apple Biscuits

Ingredients:
  • 4 or 5 apples
  • 1 cup granulated sugar
  • 1 cup water
  • 1/2 cup (1 stick) margarine
  • Ground cinnamon
  • 1 can biscuits
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Preparation:

Peel apples and cut into large pieces. Wrap a biscuit around a piece apple and place in a baking dish.

Mix the sugar, water, and butter together and boil until the sugar is dissolved. Sprinkle the cinnamon on the apples and pour the sugar, water, and butter mixture over the biscuits. Bake at 350° F for 20 to 30 minutes.

Servings: 4 to 6
Source:
Submitted by: Recipe Group Member
Date:






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