Avocado Bread
Ingredients:
- 2 cups all-purpose flour
- 1/4 tsp salt
- 1/2 cup granulated sugar
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 3/4 cup buttermilk
- 1 egg
- 3/4 cup finely chopped nuts
- 1 mashed ripe avocado
Preparation:
Preheat oven to 350° F. Grease a loaf pan.
Beat egg lightly; add avocado, buttermilk and nuts. Sift flour, salt, baking powder and baking soda. Lightly stir avocado mixture and flour mixture. Pour batter into prepared pan and bake at for 1 hour.
Servings: 4 to 6Source:
Submitted by: Recipe Group Member
Date:
