Breakfast Casserole

Ingredients:
  • 6 eggs
  • 1 Tbsp sour cream
  • 1 package frozen hash brown patties
  • 2 cups grated cheddar cheese, divided
  • 1 lbs cooked bacon, cubed ham or cooked sausage
  • 1 bunch chopped green onions
  • black pepper to taste
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Preparation:

Mix eggs and sour cream. Layer hash brown patties, meat, onions, 1 cup cheese and egg mixture. Top with remaining 1 cup cheese. Bake at 350° F for 45 minutes or until set.

Servings: 4 to 6
Submitted by: Recipe Group Member
Source:
Date:

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