Preparation:

Place drained apricot halves in a greased casserole dish. Sprinkle with the 1/2 cup sugar.

Crush the entire stack of crackers and sprinkle over sugar and apricots. Top off with pats of butter.

Bake at 350° F for approximately 30 minutes.

Servings: 8 to 10
Source:
Submitted by: Recipe Group Member
Date:

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