Fabulous Fajitas
Ingredients:
- 1 1/2 lbs Boneless sirloin steak, cut thin strips
- 2 Tbsp Cooking oil
- 2 Tbsp Lemon juice
- 1 garlic clove, minced
- 1 1/2 tsp Ground cumin
- 1 tsp Season salt
- 1/2 tsp Chili powder
- 1/4 tsp crushed red pepper, flakes
- 1 Large Green pepper, juilenned
- 1 Large Onion, juilenned
- 6 to 8 flour tortillas (7 in.)
- Shredded chedder cheese
- Salsa, lettuce and tomatoes, optional
Preparation:
In a skillet over medium heat, brown the steak in oil. Place steak and drippings in a slow cooker.
Add lemon juice, garlic, cumin, salt, chili powder and red pepper flakes; mix well.
Cover and cook on high for 2 1/2 to 3 hours or until meat is tender.
Add green pepper and onion; cover and cook for 1 hour or until vegetables are tender. Warm tortillas according to package directions; spoon beef and vegetables down the center of tortillas.
Top each with cheese, salsa, sour cream, lettuce and tomatoes, if desired. Fold in sides of tortillas and serve immediately.
Servings: 6 to 8Source:
Submitted by: Recipe Group Member
Date:
