Preparation:

Mix sugar, butter, eggs, flour, vanilla, pecans and cocoa and pour into buttered 8x4 1/2-inch pan. Set this pan inside a larger pan with about 1/2-inch of hot water.

Bake 45 minutes at 350° F. Cool slightly before serving-equally as delicious completely cool.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:

• 
• 
• 
• 

•