Easy Buttercream Frosting

Ingredients:
  • 4 cups powdered sugar
  • pinch salt
  • 1/4 cup milk
  • 1 tsp vanilla
  • 1/2 cup butter or margarine - 1 stick, softened
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Preparation:

In large bowl, beat all ingredients until smooth and creamy.

Servings: One 9 inch two-layer cake
Source:
Submitted by: Recipe Group Member
Date:


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