Basil Oregano Pasta

Ingredients:
  • 1-1/4 cup Semolina Flour
  • 1 tsp Dried Basil; or 1 Tbsp freshchopped
  • 1 tsp Dried Oregano; or 1 Tbsp freshchopped
  • 1/2 tsp Black Pepper; to 1 tsp
  • 1 Egg Beaters; Egg Substitute; or equiv to 1 egg
  • 1 Tbsp Water; to 2 Tbsp
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Preparation:

Can add 1 Tbsp of veg oil if desired. This is for an extruder machine.

Servings:
Source:
Submitted by: Recipe Group Member
Date:







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