Preparation:

Cook bacon with onion in a medium saucepan until bacon is brown and crisp.

Add remaining ingredients. Heat to a boil; reduce heat and simmer, stirring often until slightly thickened.

Transfer to an oven-safe baking dish and bake in the oven at 375° F for 20 minutes. Let rest 10 minutes and serve.

Makes: 6
Source:
Submitted by: Recipe Group Member
Date:

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