Ingredients:

• 2 large or 4 small bananas
• 1/2 cup diced red bell pepper
• 1/2 cup diced green bell pepper
• 1/2 Scotch bonnet or 1 to 2 jalapeños, seeded and minced
• 1 Tbsp fresh ginger, minced
• 3 scallions, trimmed and finely chopped
• 1/4 cup chopped cilantro leaves
• 3 Tbsp fresh lime juice
• 2 Tbsp packed light brown sugar, or to taste
• 1/4 tsp ground cardamom
• 1 Tbsp olive oil
• salt
• freshly ground pepper