Onion Salsa

Ingredients:
  • 2 cups red onion - finely chopped
  • 1 tomato - finely chopped
  • 1/4 cup green onions - chopped
  • 1/4 cup lemon juice
  • 2 Tbsp cilantro leaves - chopped
  • 2 Tbsp wine vinegar
  • 1 tsp soy sauce, low sodium
  • 3 garlic cloves - chopped
  • 1/4 tsp cayenne pepper
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Preparation:

Mix all ingredients in a glass bowl, cover, and refrigerate at least 2 hours.

Servings:
Source: Ann Miner
Submitted by: Recipe Group Member
Date: Nov 4, 1995


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