Broccoli Corn Bake

Ingredients:
  • 1 - 16 oz. can cream style corn
  • 1 - 10 oz. pkg. frozen chopped broccoli
  • 1 egg, beaten
  • 2 tsp dehydrated onion
  • salt and pepper
  • 1/2 cup crackers, coarsely crumbled (approx. 12)
  • 2 Tbsp melted margarine
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Preparation:

Cook broccoli and drain well. Combine corn, broccoli, egg and onion, blend well. Season with salt and pepper. Pour into a 1-quart baking dish. Combine 1/2 cup of crackers and 2 Tbsp of margarine, sprinkle over top.

Bake 35 to 40 minutes at 350° F until golden.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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