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Amaretto Cake

Ingredients:

  • 1/2 cup Amaretto
  • 1 container cool whip
  • 3/4 cup crumbled Heath Bars
  • 1 box Devils Food Cake (prepared)
  • 1 box vanilla instant pudding (prepared)

Preparation:

Prepare cake and pudding as directed in packages.

Cut cake into squares. Place half of squares into a large clear bowl.

Pour 1/4 cup Amaretto over the cake. Layer with 1/2 of pudding.

Add 1/2 of cool whip. Cover with 1/2 of the crumbled Heath Bars.

Repeat steps with the other 1/2 of the ingredients. Keep in the refrigerator until ready to serve.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:


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