Red Devil Magic Mayonnaise Cake

  • 2 cups all-purpose flour
  • 1 cup real mayonnaise
  • 1 cup granulated sugar
  • 1 cup cold water (or cold coffee for mocha-flavor cake)
  • 1/3 cup cocoa powder
  • 2 tsp baking soda
  • 1/2 tsp salt
Devil's Food Fudge Frosting Ingredients:
  • 3 cups confectioners' sugar
  • 1/2 cup cocoa powder
  • 1/2 cup (1 stick) butter or margarine, softened
  • 3 Tbsp water or cold coffee
  • 1 tsp vanilla extract image placeholder

Combine all cake ingredients in bowl and whisk until very smooth. Pour into 2 greased and floured 8-inch round pans. Bake for 25 to 30 minutes, until wooden pick inserted in center comes out clean. Let cool 5 minutes in pan, then turn out and cool completely on wire racks.

Fill and frost top and sides with Devil's Food Fudge Frosting.

Frosting Preparation:

Combine all ingredients in bowl and beat until smooth and creamy.

Submitted by: Recipe Group Member
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