- 1 sleeve saltine crackers
- 2 sticks butter
- 1 cup light brown sugar
- 12 oz. milk chocolate chips, not semi-sweet
Preheat oven to 350° F. Line a cookie sheet with foil. Spray with cooking spray. Place crackers in a single layer on the cookie sheet In a medium saucepan, melt butter.
Add brown sugar and boil 3 minutes, stirring constantly to combine butter and sugar. Immediately pour over crackers spreading evenly. Bake 7 minutes. Remove from oven and immediately pour chocolate chips over crackers. Let set 1-2 minutes until soft Spread over crackers. Refrigerate until Set Break into pieces.Servings: 4
Submitted by: Recipe Group Member
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