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Green Bean Casserole

Ingredients:

  • 1 - 10 3/4 oz. can cream of mushroom soup
  • 1/2 cup milk
  • 1 tsp soy sauce
  • Dash of pepper
  • 4 cup cooked green beans
  • 1 1/3 cup French's Fried Onions

Preparation:

In 1 1/2-quart casserole, mix soup, milk, soy sauce, pepper, green beans and 2/3 cup onions. Bake 350° F for 25 minutes or until hot. Stir.

Sprinkle remaining 2/3 cup onions over bean mixture. Bake 5 minutes or until onions are golden.

Servings: 6
Source:
Submitted by: Recipe Group Member
Date:


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