Amazing Buffalo Chicken
- 1 lbs boneless, skinless chicken breasts
- 1/2 cup Frank's Red Hot sauce
- 1/2 cup (1 stick) "I Can't Believe It's Not Butter"
- 1/4 tsp celery seed
- 1 Tbsp white vinegar
- 1/2 tsp Tabasco sauce
- 1/2 tsp red pepper flakes
- 1/4 tsp black pepper
- 1/2 tsp cayenne pepper
- 1/4 tsp Worcestershire sauce
For the sauce: In a small saucepan over low heat, mix together everything but the chicken. Let this mixture simmer, stirring occasionally, while you prepare chicken.
For the chicken: Bring large saucepan to boil. Cut chicken into strips and boil until cooked through. When cooked, put chicken in a serving bowl or dish. Pour sauce over chicken and let sit for a few minutes.
Variation: Cut chicken into strips. Lightly coat chicken with sauce. Bake in preheated 375° F oven for 15-20 minutes, until cooked through. Remove to platter and coat with remaining sauce.Servings: 6
Submitted by: Recipe Group Member
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