close

Persian Apple Dessert

Ingredients:

  • 3 medium apples, pared and cut up
  • 2 to 3 Tbsp granulated sugar
  • 2 Tbsp lemon juice
  • 1 Tbsp rose or orange flower water
  • Dash of salt

Preparation:

Place half the apples and the remaining ingredients in blender container. Cover and blend until coarsely chopped, 20 to 30 seconds.

Add remaining apples; blend until coarsely chopped.

Makes 3
Source:
Submitted by: Recipe Group Member
Date:


Print This Page
spacer
spacer

Join the MoreRecipes.com's email list.

* indicates required

View previous campaigns.

Powered by MailChimp