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Banana Dessert

Ingredients:

  • 4 bananas, split in half
  • 4 Tbsp rum
  • 4 Tbsp brown sugar

Preparation:

Split four bananas in half, leaving the skins on. Sprinkle over the bananas, rum and brown sugar. Bake at 400° F for 10 to 15 minutes.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:


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