Bar Pickles

Ingredients:
  • 1 gallon cucumbers, sliced
  • 4 cup vinegar
  • 4 cup sugar
  • 1/4 cup salt
  • 1 tsp turmeric
  • 1 tsp mustard seed
  • 1 tsp celery seed
  • 1 tsp prepared mustard
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Preparation:

Mix vinegar, sugar, salt, turmeric, mustard seed, celery seed and prepared mustard. Place cucumbers in a gallon jar. Pour mixture over cucumbers.

More vegetables can be added to mixture as you use the pickles.

Servings:
Source:
Submitted by: Recipe Group Member
Date:
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