Taco Pizza

  • 1 lbs ground beef
  • 1 (16 oz) can tomato sauce
  • 1 package taco seasoning
  • 1 (8 oz) can crescent rolls
  • 1/2 lbs American cheese, cubed
  • 1 cup shredded lettuce
  • 1/2 cup chopped tomato
  • 1/4 cup black olive slices
  • Sour cream
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Brown meat; drain. Stir in tomato sauce and taco seasoning mix; simmer 5 minutes.

Unroll dough; press onto bottom and sides of ungreased 12-inch pizza pan. Prick bottom and sides with fork. Bake at 375° F for 10 to 12 minutes or until golden brown.

Cover crust with meat mixture; top with cheese. Continue baking until cheese begins to melt. Top with remaining ingredients.

Serve with sour cream.

Servings: 4 to 6
Submitted by: Recipe Group Member