Another Chicken Pot Pie

  • 2 can Cream of broccoli soup
  • 1 cup Milk
  • 1/4 tsp Dried thyme
  • 1/4 tsp Pepper
  • 4 cup Cooked cut-up vegetables
  • 2 cup Cubed cooked chicken
  • 1 can Refrigerated flaky biscuits image placeholder

In a 3 qt baking dish, combine the soup, milk, thyme, and pepper. Stir in the vegetables and chicken or turkey.

Bake at 400° F 15 minutes or until mixture begins to bubble. Meanwhile, cut each biscuit into quarters.

Remove dish from oven; stir. Arrange biscuit pieces over hot chicken mixture. Bake 15 minutes or until golden brown.

VARIATION: Top with melted cheddar or swiss cheese (grated) for the last 5 minutes of baking. Turkey can be substituted for chicken. The vegetables which can be used include carrots, broccoli, potatoes, cauliflower, frozen or fresh.

Submitted by: Recipe Group Member