Preheat oven to 350° F. Spray a 12x8-inch baking dish with non-stick cooking spray.
Place fish in dish. Mix vegetables together and spread over the fish. Mix wine, lemon juice, parsley, salt and pepper together. Pour over fish and vegetables.
Cover. Bake at 350° F for 30-45 minutes, or until fish flakes easily when tested with a fork.Servings: 6