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Carrot Tofu Brownies
Ingredients:
1 cup shredded carrots
1 jar prune baby food
1/3 cup raspberry/strawberry butter
1/2 block Mori-Nu Lite tofu
1/2 cup white sugar
1/2 cup brown sugar
2 cups flour
1 1/2 tsp baking soda
1/2 tsp salt
1/3 cup cocoa powder
Preparation:
Bake for about 25 minutes at 350° F.
Servings: 6
Source:
Submitted by: Recipe Group Member
Date: