Sesame Ginger Beef Wraps

  • 10 burrito-size flour tortillas
  • 1 Tbsp vegetable oil, divided
  • 1 lbs flank steak, sliced very thin across grain
  • 1 cup sesame ginger stir fry seasonings, divided
  • 4 cups broccoli florets
  • 1 red bell pepper, chopped into 1/2 inch pieces
  • 1 - 5 oz. can sliced water chestnuts, drained image placeholder

In large skillet, heat 1/2 of the oil over high heat. Add steak and cook 3 minutes. Stir in 1/3 cup sesame ginger stir fry seasonings. Cook 1 minute; remove steak mixture to bowl. Add remaining oil and heat over medium-high. Add broccoli, red pepper and water chestnuts. Stir fry until almost tender, about 5 minutes.

Add steak mixture and remaining 2/3 cup stir fry seasonings. Cook 4 minutes. Place (about 1/2 cup mixture on each tortilla; fold in sides and roll up tightly. Slice wrap in half diagonally to serve.

Submitted by: Recipe Group Member