Beefy Cheese Balls

Ingredients:
  • 3 jars dried beef
  • 3 - 8 oz. cream cheese, softened
  • 2 Tbsp finely chopped onion
  • 2 Tbsp Worcestershire sauce
  • 2 tsp Accent
  • Few drops of Tabasco sauce
  • Pickapeppa sauce.
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Preparation:

Shred beef and mix well with other ingredients. Shape into 2 large or 4 small balls. Serve at room temperature with crackers. Freezes well. Top with Pickapeppa sauce.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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