Fruit Cheese Ball

Ingredients:
  • 2 - 8 oz. pkgs. cream cheese
  • 1 small package vanilla instant pudding
  • 1 - 15 oz. can fruit cocktail
  • 1 bag pecans, chopped
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Preparation:

Drain fruit cocktail well and chop in a blender. Mix in pudding mix and cream cheese. Roll into a ball and thenroll to coat in chopped pecans. Serve on plain or cinnamon graham crackers.

Servings: 12
Source:
Submitted by: Recipe Group Member
Date:







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