Lisa's Cheese Ball

Ingredients:
  • 2 pkg. - 8 oz. each cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 tsp worcestershire sauce
  • 1 sm. onion, peeled and diced fine
  • garlic salt to taste
  • chipped ham or beef, cut up small
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Preparation:

Mix cream cheese, cheddar cheese, worcestershire, onion and garlic salt together well. Shape into a ball. Cover with cut up ham or beef. Refrigerate. Best if refrigerated overnight.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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