Preparation:

In a mixing bowl, beat cream cheese with party dip, garlic salt and onion powder. Blend in other cheese, olives, and green chilies. Form into a ball, and roll in paprika to give a pumpkin color. Cover and refrigerate several hours or over night. Make a pumpkin face with bread triangle nose, red pepper slice ears and mouth, black olive ring eyes, etc. Serve with assorted crackers & vegetables.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

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