Barbecued Pork & Beef Sandwiches

In a Crockpot, Combine Ingredients:
  • 1 1/2 lbs lean stew beef
  • 1 1/2 lbs lean pork cubes
  • 1 cup finely chopped onion
  • 2 cups finely chopped green bell pepper
Combine Ingredients:
  • 1 (6 oz) can tomato paste
  • 1/2 cup packed brown sugar
  • 1/4 cup cider vinegar
  • 1 Tbsp chili powder
  • 1 tsp salt
  • 2 tsp Worcestershire sauce
  • 1 tsp dry mustard
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Preparation:

Blend all of these ingredients well and add to the crockpot. Stir into the meat, onion and pepper mixture. Cover and cook on HIGH for 8 hours. Stir to shred meat before serving on buttered rolls or pita bread.

NOTE: If you do not have a crockpot, you can simmer this mixture on top of the stove. Use a very heavy Dutch oven with a tight-fitting lid.

This may also be served over rice rather than using rolls, if desired. Leftovers freeze great.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:






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