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Barbecued Pork Chops
Ingredients:
1 can cream of mushroom soup
1/2 cup barbecue sauce
1/2 cup chopped onion
1/2 cup ketchup
1 Tbsp Worcestershire sauce
Preparation:
Mix all ingredientstogether.
Pour over pork chops and bake 1 1/2 to 2 hours at 375° F.
Servings: 4
Source:
Submitted by: Recipe Group Member
Date: