Chinese Spare Ribs

Ingredients:
  • 1 cup Soy sauce
  • 1 1/2 cups Water
  • 1/2 cup granulated sugar
  • 4 tsp Hoisin sauce
  • 4 tsp minced garlic
  • 2 lbs spare ribs
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Preparation:

Mix together the first five ingredients in a bowl. Fit the ribs snugly into a bowl or pan and pour the marinade over.

Cover and refrigerate for 6 hours to overnight. Grill or broil spareribs, turning once until done, about 15 minutes. Serve.

Servings: 1
Source:
Submitted by: Recipe Group Member
Date:






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