Spareribs with Coffee Barbecue Sauce

Ingredients:
  • 7 lbs spareribs, parboiled
  • 1 cup prepared TASTER'S CHOICE® 100% Pure Instant Coffee, made very strong
  • 1/2 cup cider vinegar
  • 1/2 cup molasses
  • 1/4 cup Dijon mustard
  • 4 tsp Worcestershire sauce
  • 2 cloves garlic, finely chopped
  • 5 drops hot pepper sauce
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Preparation:

Preheat oven to 350° F.

Combine coffee, vinegar, molasses, mustard, Worcestershire sauce, garlic and hot pepper sauce in small saucepan. Bring to a boil; reduce heat to low. Cook for 5 minutes. Place ribs in shallow roasting pan; coat all sides with sauce.

Bake uncovered for 55 to 60 minutes or until tender. Baste often with remaining sauce.

Servings: 8
Source:
Submitted by: Recipe Group Member
Date:






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