Zesty Barbecued Ribs

Ingredients:
  • 6 lbs spareribs
  • 2 cups Heinz Catsup
  • 1/2 cup lemon juice
  • 1/2 cup brown Sugar, frimly packed
  • 1 Tbsp prepared mustard
  • 1/2 cup onion, finely chopped
  • 1/4 cup butter
  • 1/4 cup Worcestershire sauce
  • 1 clove garlic, finely chopped
  • 1/4 tsp salt
  • 1 tsp Sriracha sauce
  • 1/8 tsp hot pepper sauce
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Preparation:

In large pan, cook ribs in boiling water 45-60 minutes or until tender. Meanwhile, in medium saucepan, combine remaining ingredients; simmer uncovered 20 minutes, stirring occasionally.

Grill or broil ribs as desired, turning and basting frequently with sauce. Refrigerate leftovers.

Microwave Preparation:

To pre-cook ribs, place 1 1/2 lbs of ribs in 12x7" shallow baking dish. Add 1/4 cup water and cover with vented plastic wrap.

Microwave on full power (high) 5 minutes. Reduce to 1/2 power (medium); continue cooking 7 minutes.

Turn ribs over, cook covered on 1/2 power (medium) 7 minutes longer. Repeat with remaining ribs. Proceed as above.

Servings:
Submitted by: Recipe Group Member
Source:
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