Ingredients:
  • 1 lbs Extra-lean ground beef
  • 1 small Onion
  • 1 Tbsp Fresh jalapeño chile, minced
  • 1 Nonfat mozzarella cheese
  • 4 Tomato slices
  • Cliantro sprigs
  • 1 Tbsp taco sauce
  • Tortilla (ins place of hamburger buns)
Seasonings Ingredients:
  • 1/4 tsp Ground coriander
  • 1/4 tsp Ground cumin
  • 1/4 tsp Salt
  • 1/4 tsp Pepper fresh ground
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Preparation:

Mix the burgers ingredients together; form into burgers of equal size about 1/4 inch thick without compacting the meat.

Sprinkle the seasoning mixture of spices on both sides of patty. Grill or broil, 4" from souce of heat, for 3 minutes on each sides for medium-rare patties.

Place the mozzarella cheese on center of each patty. Cook for another minute and until cheese melts. Serve each patty on a warmed 8" flour tortilla, topped with a tomato slice, cilantro sprigs, and taco sauce.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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