Chicken Gorky
Ingredients:
- 3 Pounds Chicken breasts boneless
- 2 oz. Vodka heated
- 1 Tbsp Tomato paste
- 5 Tbsp Butter
- 1 Tbsp Flour
- 1 1/2 cups Sour cream or plain yogurt
- 4 Tbsp Feta cheese crumbled
- 1/2 tsp Pepper
- 1/2 tsp Salt
- 1/2 Tbsp Dried parsley
- 1 each Garlic clove minced
- 3/4 cup Chicken broth
- 1/4 cup Onion chopped
Preparation:
Brown chicken in butter with the chopped onions. Pour heated vodka over the chicken & onions. Add the garlic, salt, pepper, & parsley.
Remove chicken from the pan, dredge in the flour, add the tomato paste, & chicken broth to the pan.
Stir-in the sourcream & feta cheese. Bring to a boil, stirring constantly.
Add the chicken again to the mixture, reduce heat and simmer for 20-30 minutes.
Arrange the chicken in a deep casserole dish.
NOTE*** At this point this dish may be frozen or refrigerated for later cooking to finish.
Pour the mixture over the chicken and cook in preheated 350° F oven and cook for 20 minutes or until brown on top.
Servings: 4Source:
Submitted by: Recipe Group Member
Date:
