Pizza Strata
Ingredients:
- 1/2 Pound Bulk pork sausage
- 1 medium Onion - hopped
- 3 cups Italian bread - cubed
- 2 oz. Mushroom pieces - drained
- 8 oz. Pizza sauce
- 1 cup Mozzarella cheese - shredded
- 3 Eggs - beaten
- 1 3/4 Milk
- 1 tsp Dried parsley flakes
- 1/2 tsp Dried oregano - crushed
- 1/4 cup Grated parmesan cheese
Preparation:
In a large skillet, cook sausage and onion til the meat is browned and onion is tender; drian off fat.
Arrange bread cubes in an ungreased 9" square baking dish.
Top bread with meat and mushrooms. Spoon pizza sauce atop. Sprinkle with mozzarella cheese.
Stir together the eggs, milk, parsley and oregano. Pour over all.
Sprinkle parmesan cheese over top.
Bake, uncovered, at 325≥ F for 1 hour or until set. Let stand 10 minutes before serving.
Servings: 6Source:
Submitted by: Recipe Group Member
Date:
