Ingredients:

• 1 to 1-1/2 lbs ground chuck, browned and drained
• 3 cans Chili Magic Beans from the following: Traditional, Mexican, Louisiana, Texas
• 3 cans tomatoes, either diced or crushed
• 1 onion, chopped and cooked
• 8-15 drops Tabasco Sauce
• Sprinkle Chili Powder to taste
• Just before serving, grate cheese over top in crock pot.