Preparation:

Cream butter, shortening, sugar and almond extract. Add sifted flour, mixing gently to blend thoroughly. Shape dough into balls using 1 level Tbsp of dough for each.

Press a cherry into tops of each ball, allowing cherry to show slightly. Place on ungreased baking sheets. Bake at 350° F for 10 to 12 minutes, until delicately browned.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

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