Heat oven to 375° F.
In large bowl, mix both flours, the oats, sesame seeds, sugar, cinnamon, baking powder, baking soda, nutmeg, and salt. Stir in apples.
In small bowl, beat together honey, oil, milk, and egg; add to oat mixture and stir until combined. Fold in raisins, if desired.
Drop by tablespoonfuls onto ungreased cookie sheets.
Bake 10 to 12 minutes or until lightly browned. Transfer cookies to wire rack and cool.
Servings: (about 24 cookies)