Forgotten Beef

Ingredients:
  • 1 1/2 to 2 pounds beef for stew
  • 1 - 10 3/4 oz. can Cheddar cheese soup
  • 1 - 10 3/4 oz. can cream of mushroom soup
  • 1 envelope dry onion soup mix
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Preparation:

Place beef in crock pot. Mix dry and canned soups together; pour over beef. Cover and cook on LOW for 8 to 10 hours.

Servings: 4 to 6
Source:
Submitted by: Recipe Group Member
Date:

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