Microwaved Norwegian Baked Apples
Ingredients:
- 2 ea Large Red Baking Apples
- 1/3 cup Chopped Pecans
- 2 Tbsp Brown Sugar
- 1/8 tsp Nutmeg
- 4 oz. Gjetost Cheese, 1 cup shredded
- 1/4 cup Raisins
- 1/2 tsp Cinnamon
Preparation:
In 8 inch microwave safe dish. Combine remaining ingredients; spoon equal portions into and over each apple half. Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable).
Cover with plastic wrap and let stand 3 minutes. Note: Time based on 650 watt oven, adjust time for different wattage oven.
Makes: 4Source:
Submitted by: Recipe Group Member
Date:
